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"NOM" stands for Norma Oficial Mexicana, which is a set of regulations and standards established by the Mexican government to govern the production, labeling, and certification of tequila. Each tequila producer or distillery is assigned a unique NOM number by the Consejo Regulador del Tequila (Tequila Regulatory Council), which is responsible for overseeing and enforcing the NOM regulations. The NOM number identifies the distillery where the tequila was produced and indicates that the tequila has met the standards and requirements of the NOM regulations.
