Discover the perfect harmony of agave and oak with Amatiteña Reposado Tequila, an additive-free, traditionally crafted tequila produced at NOM 1477 in Amatitán, Jalisco. Crafted by the Rosales family using time-honored methods, this exceptional reposado is made from 100% Blue Weber agave and carefully rested in American oak barrels to enhance the natural sweetness and complexity of the agave while preserving its authentic character.
Fully mature agaves are slow-cooked in traditional masonry ovens, roller-milled, and naturally fermented in open-air wooden vats using native yeasts. After double distillation in copper pot stills, the tequila is aged in American oak barrels, allowing subtle notes of vanilla, caramel, and baking spice to develop without overshadowing the vibrant agave profile. The result is a beautifully balanced reposado that reflects the craftsmanship and heritage of the Tequila Valley.
The nose offers inviting aromas of cooked agave, vanilla, caramel, toasted oak, citrus peel, and warm baking spices. The palate is rich and silky, revealing layers of roasted agave, honey, butterscotch, cinnamon, light pepper, and gentle oak. A long, smooth finish leaves lingering notes of sweet agave, vanilla, toasted oak, and soft spice, making every sip remarkably satisfying.
Whether enjoyed neat, over a large ice cube, or paired with fine cuisine, Amatiteña Reposado is an outstanding choice for tequila enthusiasts seeking a traditionally crafted, additive-free reposado with exceptional balance and depth.
Tasting Notes
- Nose: Cooked agave, vanilla, caramel, citrus peel, toasted oak & baking spices
- Palate: Roasted agave, honey, butterscotch, cinnamon, light pepper & gentle oak
- Finish: Long, smooth and balanced with lingering vanilla, sweet agave and toasted oak
Product Details
- 100% Blue Weber Agave
- Additive-Free
- Rested in American Oak Barrels
- Traditional Brick Oven Cooked
- Natural Open-Air Fermentation
- Double Distilled in Copper Pot Stills
- NOM 1477
- Amatitán, Jalisco, Mexico
- 40% ABV (80 Proof)