Gran Reserva De Don Alberto Extra Añejo is rested for 2 years in French Oak barrels and then 1 additional year in medium charred white oak. This is a very popular Tequila among Whiskey drinkers because of its Aroma, Taste, and Palate.
Aroma: warm brown spices marry with notes of dried fruit and vanilla.
Taste: Oak, cherry, whiskey, with hints of fruit, cooked agave, vanilla, smoke, and caramel.
Type of Barrel: French Oak barrels, American White Oak barrels, Whisky barrels, Used barrels, Wine casks, Wood chips.
Class: Extra Añejo
Alc. Vol: 40% (80º Proof)
Purity: 100% Blue Agave